In the snacks industry, a thermic fluid heat exchanger

may be used in a variety of ways to heat or cool

ingredients during the manufacturing process. For

example, it may be used to heat oil or other liquids used

in the frying process, or to cool ingredients that have

been heated during roasting or baking.

During the frying process, a thermic fluid heat

exchanger can be used to heat the oil to the desired

temperature. The heat exchanger can also be used to

maintain a consistent temperature throughout the

frying process, which is important for ensuring that the

snacks are cooked evenly and have the desired texture

and flavor.

We offer various capacity of Thermic Heat Exchanger for

various purpose.